State-of-the-Art Milling and Drying
Timely processing and careful handling are essential to preserving the quality of freshly harvested grain. Sun Valley Rice’s state-of-the-art facility is expertly staffed and located within 100 miles of our growers.
Our milling standards far exceed those required by the USDA. From incoming grain to finished product, a rigorous sampling protocol ensures every batch is inspected and approved for consistency, quality assurance, and food safety.
Advanced technology creates an exceptional product:
- Renewable energy system reduces dependence on fossil fuels
- Double-pass Shanzer drying system slashes turnaround time
- Kapika dry polisher enhances taste and storability
- Color sorters remove foreign materials and flawed kernels
How Can We Help?
Learn more about our milling, drying, and storage capabilities.
Sun Valley Rice's milling standards far exceed those required by the USDA. From incoming grain to finished product, a rigorous sampling protocol ensures every batch is inspected and approved for consistency, quality assurance, and food safety.
